Sesti Monteleccio 2014 – cultured red

Sesti Monteleccio 2014, Italy (£15.99 per bottle for case of 12, Armit Wines - or use Wine Searcher) This Monteleccio is a fabulous value wine from one of Montalcino’s most celebrated wine estates, Sesti. We visited not too long ago and were captivated by the stunning scenery...

Waimea Estate Pinot Gris 2015

Waimea Estate Pinot Gris 2015, New Zealand (from £9.99, Majestic) I picked this juicy, succulent Waimea Estate Pinot Gris to go with tandoori lamb by Atkar Islam on Saturday Kitchen. Generally, we find white wine goes well with lamb and is often an over-looked pairing. But the matching makes total...

On ageing Sauvignon Blanc in Decanter

So come on - where do you stand in the great Sauvignon Blanc debate? Some people hate it - saying it's too obvious, boring, short-lived or just too popular for its own good (in UK shops, it's now the best selling grape variety by some margin). But...

Guaspari Vista do Chá Syrah 2012

Guaspari Vista do Chá Syrah 2012, Brazil, 14% (£56.50, Hedonism (UK) - US$ 47.27 Baccos, Vino Mundi (Brazil)) A wine from off the radar. I first tried this ground-breaking red when I visited Brazil earlier this year, in the company of renowned local wine journalist Jorge Lucki....

Hardys Eileen Hardy Chardonnay 2010

Hardys Eileen Hardy Chardonnay 2010, Australia, 12.9% (£30, Drinks Direct or use Wine Searcher) Australian brand Hardys is a familiar name in wine. For one, it’s the biggest selling brand in the UK, shifting more than £315m-worth of wine last year. As sponsors of the England cricket...

Great value supermarket white Burgundy

Extra Special Bourgogne Chardonnay 2014, France (£9, Asda) On Saturday Kitchen this weekend, culinary maestro Daniel Galmiche was cooking some delicious chicken, leek and wild mushroom parcels with a chicory and radish salad. We tried out quite a few things with it but it was definitely an elegant, classic...

Summery Sauvignon for spicy fish

Taste The Difference Riverblock Sauvignon Blanc 2015, New Zealand (£10, Sainsbury's) This was my Saturday Kitchen pairing for crisp fried fish with softened sweet onion by Great British Bake Off 2016 winner Nadiya Hussain. The dish has a fair bit of spice and aromatic scent. Typically, I'd reach for...