The Post

(by peter & susie)

MagazinesHere’s a link to a guest column we wrote in a magazine called The Post.

Susie & Peter’s column in The Post magazine Oct 13

It’s essentially our take on the subject of matching wine and food which also mentions the Wine & Culinary seminar in Barcelona that Peter attended last year.

Plus a couple of delicious wines to try, from Aldi Pinot Noir at £4.50 to organic Chablis at £14.99. All fabulous value.