Bienbebido Queso Tempranillo Vintae 2013, 14.5%, Spain (from £6.99, Majestic) This Bienbebido is a fantastic value, really satisfying red which I matched with Korean grilled beef short ribs by Jordan Bourke on Saturday Kitchen. I do like a wine that doesn't take itself too seriously. This bottle is a prime...
Zenato Villa Flora Lugana 2015, Italy (£9.99, Waitrose, or via Wine Searcher) I took in the sights of a delightfully festive (and Beatrix Potter-themed) Leeds Castle in this Christmassy episode of Saturday Kitchen - before selecting what is a consistently delicious and great value Lugana to go with salt cod...
Morandé One to One old vines País 2015, 12.5%, Chile (£6.99 when you buy 6+ bottles or £8.99 per single bottle, Majestic) Sometimes wine can be just a bit too serious. That's why we all need a good healthy dose of a wine like this Morandé old vines...
Fief Guérin Muscadet Côtes de Grandlieu Sur Lie 2015, 12.5%, France (£7.99, Waitrose or via Wine Searcher) Muscadet is enjoying a bit of a renaissance at the moment and this Fief Guérin is not only a pleasantly refreshing, saline-inflected rendition, it also makes a fine match for...
Le Montrachet 2007, Lucien Le Moine, Burgundy, France - en jeroboam (Not commercially available but see Wine Searcher for other vintages) OK, OK, so it came as the 12th wine during a marathon dinner at the domaine. And yet, for a dinner positively swilling in fine wine of the highest...
Passimento Bianco Pasqua 2015, Italy, 13.5% (from £7.99, Majestic or via Wine Searcher) Oooooh but this Passimento Bianco by Pasqua is yummy! It's also seriously versatile with food. And you need versatility when you're trying to find a wine to go with confit chicken wing with blue cheese mousse and...
Fiano Sannio 2015, Italy, 13.5% (£9.50, Marks & Spencer) This was my attempt to pay homage to the hog - a delightful Fiano to go with Jason Atherton's wood-fired pork collar and crackling with sage and pine nut crumb on BBC1's Saturday Kitchen. Pork can be equally at...
So here it is: Susie's Christmas Bellini. As featured in this month's Waitrose Food magazine. You didn't ask for it. You may not even know you want it (yet). But it's delicious and thoroughly seasonal. It's a twist on the classic Bellini, which is Prosecco and peach....
Paul Jaboulet Aîné Hermitage La Chapelle 1990, 14%, France (£350-500+, see Wine Searcher) ‘As a winemaker, you have to be humble in front of a wine like this,’ muses Caroline Frey, whose family took over historic Rhône producer Paul Jaboulet Aîné in 2006, of the estate’s iconic Hermitage...
Taste the Difference Rioja Reserva 2010 Cepa Alegro, Spain, 13.5% (£7, Sainsbury's) We're big fans of Ben Tish in this household and his Saturday Kitchen dish this weekend made his stock rise even further. I mean, who couldn't love roasted partridge with caramelised chicory, orange, honey and...