Baron de Guers Picpoul de Pinet 2016

Baron de Guers Picpoul de Pinet 2016, France, 12.5% (£6.50-£8, Sainsbury's)  I'm a sucker for a good seafood stew so I was very excited to find a Saturday Kitchen wine to go with Rick Stein's take on Cioppino. His delicious version of this Italian-American fisherman's stew featured monkfish,...

Vinus by Paul Mas Clairette 2016

Vinus by Paul Mas Clairette 2016, France (£8, Morrisons)  Who doesn't like a good pie? Even - or perhaps especially - when it's called shakh plov. This Azerbaijani dish was being cooked by the delightful Olia Hercules on Saturday Kitchen. You really need to see it to get...

Côté Mas Vermentino 2015

Côté Mas Vermentino 2015, France (£8.49, Waitrose or via Wine Searcher)  I'll admit it. When I first saw the recipe that Atul Kochhar was cooking on Saturday Kitchen - sumptuous spiced roast chicken with bread sauce, brioche-filled stuffing and gravy, all with an aromatic Indian twist -...

Domaine de la Grange des Pères Rouge 2013

Domaine de la Grange des Pères Rouge 2013 IGP Hérault, France (£45 Yapp Brothers or use Wine Searcher) An extraordinarily delicious blend of Syrah, Mourvedre, Cabernet Sauvignon and Counoise that will blow you away this autumn. Domaine de la Grange des Pères has achieved iconic status. This red...

Wine Atlas St Chinian

Wine Atlas St Chinian 2013, France (£5.79, Asda) A really savoury and serious red for the price level. This was my Saturday Kitchen choice to match Rosie Birkett’s carpaccio with panzanella – not an easy job but this wine really brought out the Mediterranean feel of the...