August 17, 2015
WritingSusie Barrie MW
Saturday Kitchen 15.8
Where there's smoke there's fire - and TV's Andy Clarke...
Where there's smoke there's fire - and TV's Andy Clarke...
'One of the best reds in 10 years on the show'...
So just how good is English sparkling wine? Over to Susie...
Hot-footing it around Greenwich on a wine hunt...
Cathedrals, samosas, Rioja, Riesling - and beef pudding...
A spiced-up show packing a real flavour punch...
A change of direction for the champagne house...
Susie serves Ottolenghi and Randall, BBC1, 13th Dec...
Windmills, Rum Baba and some glorious Tokaji...
Susie picks some veg - and wines for Cyrus & Tony...