Roebuck Estates Classic Cuvée 2014, 12%, Sussex, UK (Enquiries via website) One of the wonderful things about working in wine is the potential for making new discoveries. Roebuck Estates is my most recent. Until mid-June, I hadn’t heard of Roebuck. It was only after chairing the WineGB Awards...
Denbies The Brokes Botrytis Ortega 2016, 10%, England (£60 for 375 ml, Denbies) ‘Celebrating the sparkling success of English still wine’ is an inspired turn of phrase, and it belongs to Ruth Simpson. It was uttered at a masterclass I was hosting on English still wine together with...
Back in March I flew over to Bordeaux for a whistle-stop tour of some of the most eye-catching modern wineries in the wine world. This was a mini-reprise of my first book - Wineries with Style, an attempt to look at and talk about wine from...
Chapel Down Bacchus 2018, 12.5%, England (from £12, Sainsbury's, Ocado, Waitrose) Bacchus is a fascinating grape. It's originally from Germany but the UK seems to have co-opted it as its own and now it's England's answer to Sauvignon Blanc - aromatic, tangy and seemingly able to capture...
This panel tasting for Decanter magazine focused on Carmenere - a repeat of the exercise from 2017 yet with hardly more conclusive results. Carmenere is a Chilean USP and makes some fine wines there but you can't help but feel the best is yet to come....
In which Peter pens a profile of François Massoc, a most unusual Chilean winemaker of French extraction and with a passion for making ambitious, sometimes extravagant, always engaging wines. The piece features profiles of five winemakers by different writers: Fernando Mora MW (Bodegas Frontonio, Aragón) by...
When The Sunday Times Travel asked us to do a piece on our favourite wine destinations, our first thought was: hope they're going to give us lots of space. As it happened, they cruelly made us choose only six - three each. Peter plumped for Chile (Casablanca...
Nero Oro Appassimento 2017, 14%, Sicily, Italy (£8.99, Majestic) For those who like their reds a bit smoother and richer, this is for you. It makes a really versatile drinking partner for many dishes – partly because the appassimento (drying the grapes) gives a bit of richness and...
Naoussa Single Vineyard Xinomavro 2016, Apostolos Thymiopolous 13.5%, Greece (£15.50, The Wine Society) The Greek grape variety Xinomavro literally translates as ‘sour black’. So this gives you some idea of the kind of punch it can pack. (Susie describes it as, ‘like Nebbiolo on speed’.) This rendition is pretty...
Oreinos Helios Agiorgitiko Seméli Dry Rosé 2017, 13%, Greece (£8.50, The Wine Society) Wow! The colour on this wine is something else – vivid rich cherry red, really deep for a rosé, which gives you a hint of what’s to come… This is a pink wine that packs a...