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Susie & Peter / Posts tagged "Pinot Noir" (Page 7)
July 9, 2013 Peter Richards MW

Fizz & The Duchess

Camilla calls for a new name for English sparkling wine ...

June 14, 2013 Peter Richards MWSusie Barrie MW

Wine of the Week

Louis Roederer Brut Premier NV: go on, be decadent...

June 8, 2013 Peter Richards MW

Saturday Kitchen 8.6

Angela Hartnett on veg mezze; Nigel Haworth on guinea fowl; Peter on wine...

June 1, 2013 Susie Barrie MW

Drink English

Susie's top tips for wines to toast English Wine Week...

May 22, 2013 Peter Richards MW

New waves; old ways

On sherry toothpaste, 650th anniversaries, and Chile's new wave wines...

May 15, 2013 Peter Richards MWSusie Barrie MW

Wine-chester

Our tasting bootcamp for budding Masters of Wine...

April 24, 2013 Peter Richards MW

Saturday Kitchen 20.4

Chianti for Carluccio’s raviolo; Pinot for Foster’s duck; Mr Whippy for me...

April 11, 2013 Peter Richards MW

Saturday Kitchen 6.4

Warships, RIBs (non-edible) and some more fab grub...

April 4, 2013 Susie Barrie MW

Fizz with feeling

Susie talks - and tastes - champagne...

March 28, 2013 Peter Richards MW

Chile’s nueva onda

Peter chooses his 10 most exciting Chilean producers for Decanter ...

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